OXTAIL
- Regular
- $21.00
- Sale
- $21.00
- Regular
- Unit Price
- per
Beef oxtail is a flavorful and gelatinous cut of meat that comes from the tail of a cow. Oxtail is known for its rich, beefy flavor and is highly prized in culinary traditions around the world. It contains a good amount of connective tissue and marrow, which lends itself to a tender and luscious texture when cooked low and slow. Oxtail is often used in hearty, slow-cooked dishes like stews, soups, and braises, where the long cooking time allows the meat to become tender and the flavors to meld together. It adds a unique depth of flavor and richness to dishes, making it a popular choice for those seeking a satisfying and comforting meal.
2 to 3 lbs
3 to 4 lbs
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Grass and non-GMO Grain Fed Premium Beef
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Raised Without Hormones or Antibiotics
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Dry-Aged
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USDA Inspected
- Flash Frozen and Vacuum Sealed
All Natural, Indiana Pasture Raised Angus Beef
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CHOPPED STEAK- Dry-Aged
- Regular
- $12.00
- Sale
- $12.00
- Regular
- Unit Price
- per